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Display picture for Kate Cave-Connell

Featured Cook


Cooking Level: Intermediate

Home Town: Hamilton, Waikato, New Zealand
About me:
I'm an easy going person who loves music (especially while cooking). I love to have a laugh even at my own expense. I love to have coffee with my sister who is my best friend. I love to be near and around my beautiful family. I love my partner to pieces, she is my best friend too. I wouldn't change a thing!

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Newest Cooks

jorja rose

Cooking Level: Intermediate
Living In: Hamilton, Waikato, New Zealand
About me: I am a mother of 3 girls (aged 19, 7 and 2) and soon to be Nana to my eldest girls baby girl, due 14th September 2008. I am a homemaker my husband has his own Mobile computer su…
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nikki

Cooking Level: Intermediate
Home Town: Hamilton, Waikato, New Zealand
About me: Hi I Have adult kids...youngest 20. I work fulltime..Used to be a stay at home Mum, so cooking has taken a bit of a back seat at present.
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piggychickenfish

Cooking Level: Intermediate
Home Town: Wanganui, Manawatu-Wanganui, New Zealand
Living In: Otorohanga, Waikato, New Zealand
About me: I'm a welder, currently unemployed. I like most foods.I enjoy trying food from other cultures.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Fudge Puddles

Reviewed on Jun. 23, 2008 by carmen,(new zealand)
made them yesterday there is only five left kids love them, they are sharing them with friends at school. so they are a hit in our family
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Honey Whole Wheat Bread

Reviewed on May 28, 2008 by Lian W
This bread was excellant!!! I doubled the recipe and set it on the dough setting in my bread maker. Once it had done all the work I divided it into three loaf tins, let it rise half an hour and then cooked for 20 minutes. Delicious! I've had requests for the recipe.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Best Carrot Cake Ever

Reviewed on May 28, 2008 by carmen,(new zealand)
I haven't even frosted it yet, simply delcious!! left out raisins did'nt have any. Still yummy
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2 users found this review helpful

 
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