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Cooking Level: Intermediate

Home Town: Alexandria, Virginia, USA
Living In: Pleasant Grove, Utah, USA
About me:
I am currently a technical support specialist, but am earning my master's in marketing. I have been happily married for 3 years.

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April Stewart

Cooking Level: Intermediate
Living In: Alexandria, Virginia, USA
About me: I am an experimental cooker looking to find easy and healthy recipes to become my staple recipes that I will cook for my future family!

cookswithwine

Cooking Level: Intermediate
Home Town: Alexandria, Virginia, USA
Living In: Clemmons, North Carolina, USA

Abicadabra

Cooking Level: Intermediate
Home Town: Alexandria, Virginia, USA
Living In: Anchorage, Alaska, USA
About me: My husband and I are both military service members and students. (He is finishing his undergrad and I am starting my master's). While we were deployed in Iraq, we realized how mu…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Almost No Fat Banana Bread

Reviewed on Sep. 7, 2008 by Dee Dee
Subbing applesauce for oil makes this bread so incredibly moist. Added some chopped pecans and cinnamon per other reviews. I ate the entire loaf in 48 hrs.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.84 star rating.

The Real Mojito

Reviewed on Sep. 3, 2008 by KATEFOODFUN
Yummy drink. I used Vodka instead of rum.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.11 star rating.

Graham Moist Lemon Bars

Reviewed on Aug. 29, 2008 by KATEFOODFUN
Sorry, I hate to give bad reviews, but honestly this was not good. It came out chewy and is just not what a lemon bar should be.
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