Allrecipes Home > Community > USA > Southern USA > Central South > Kentucky > Elizabethtown

community

Elizabethtown, Kentucky

Home

Recipes

Find a Location:

Connect

Featured Locations

Free Membership

Favorite Products

The latest recipes, reviews, and food photos from Elizabethtown, Kentucky home cooks.

Elizabethtown, Kentucky

Send us your photo of this location with a description of its local cuisine

Learn more

You, Who?

Tell us … who are you in the kitchen?

Share cooking triumphs, tips, recipes, and more. (Because it's fun!)

CREATE YOUR COOK’S PROFILE NOW!

	Featured Cook Hannah Conway Cooking Level: Intermediate Home Town: Elizabethtown, Kentucky, USA Living In: Fort Carson, Colorado, USA
About me: Well I am a mother of 1, a full time student, wife, and housewife...I love to cook and bake, have company over, and let people know I am thinking about them by taking them a dessert of some sort. My Profile \| Reviews \| Photos \| Recipes \| Menus Favorite Food Lists Create your own Cook's Profile \| MORE Cooks »

Newest Cooks

Lish

Cooking Level: Intermediate

Home Town: Elizabethtown, Kentucky, USA

About me: I am 50 yrs young,engaged and been with my finacee of 4 1/2 yrs. I learned about cooking from both my grandmothers. One of my grandfathers did cook flank steak, some roasts. But c…
MORE »

Tiffany

Cooking Level: Expert

Home Town: Elizabethtown, Kentucky, USA

About me: My name is Tiffany I live in Kentucky with my husband and daughter. I work in customer support at a bank. I dont have alot of time to experiment but I love cooking.

Steeler Fan

Cooking Level: Beginning

Home Town: La Rochelle, Poitou-Charentes, France

Living In: Elizabethtown, Kentucky, USA

About me: Born in France (army brat),55 Married, 2 Girls, 2 Grandchildren

MORE Cooks »

Newest Photos

MORE Photos »

Newest Reviews

Quick Angel Hair with Basil Cream for One

Reviewed on Sep. 26, 2008 by Tiffany

This dish was AWESOME! It seriously tasted like something from Olive Garden. The only thing I did different was that I added a small handful of mozzerella cheese to the sauce and I didnt use any of the pasta water. I also sauted some shrimp in butter and a clove of minced garlic and it turned out perfect! I will be making this one again and again!

Was this review helpful? [ YES ]
3 users found this review helpful

Roast Beef with Coffee

Reviewed on Sep. 25, 2008 by Steeler Fan

Thank You!! I love trying different things. My wife is a plain, meat and potatoes person from Ky. She hates coffee, and I fixed this for her and she loved it. This was very delicious!

Was this review helpful? [ YES ]
0 users found this review helpful