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Apple Crisp V

SUBMITTED BY: Jackie PHOTO BY: BESTVIPER

"A really yummy dessert that will tickle your taste buds. This one has applesauce as well as fresh apples. Serve it warm with vanilla ice cream!"

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (16 ounce) jar applesauce
  • 1/2 cup packed brown sugar
  • 2 teaspoons ground cinnamon
  • 1 pinch salt
  • 18 apple - peeled, cored and sliced
  • 1/2 cup packed brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup all-purpose flour
  • 1/2 cup butter, melted

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
  2. In a medium bowl, mix together applesauce, 1/2 cup brown sugar, 2 teaspoons cinnamon, and salt. Place sliced apples in a large bowl. Add applesauce mixture and stir well. Spoon mixture into baking dish.
  3. In a small bowl, mix together 1/2 cup brown sugar, 1/2 teaspoon cinnamon, and flour. Stir in melted butter or margarine. Sprinkle mixture evenly over apple filling.
  4. Bake in preheated oven for 1 hour.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2004 by MzKitty
Loved the applesauce idea. seemed like too many apples for the amount of filling and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2006 by POLLERHOLLER16
i wouldn't make the top the same way. I'd suggest cutting the butter into the top stuff, I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 26, 2007 by shauna
very tasty, i did add oatmeal to this (about 1 C) and sometimes i will add walnuts too. easy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2006 by CKEH
My family and I enjoyed this moist dessert. I did, however, add oats to the crust mix. My... MORE


 
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Nutritional Information
Apple Crisp V

Servings Per Recipe: 16

Amount Per Serving

Calories: 214

  • Total Fat: 6.4g
  • Cholesterol: 16mg
  • Sodium: 89mg
  • Total Carbs: 42g
  •     Dietary Fiber: 4.8g
  • Protein: 0.6g

VIEW DETAILED NUTRITION

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