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Chocolate Syrup Ice Cream

SUBMITTED BY: sal PHOTO BY: scotdog98

"Cocoa flavored whipped cream, chocolate syrup, condensed milk and cinnamon are frozen overnight for an easy, rich ice cream."
RECIPE RATING:
The reviewer gave this recipe 6 stars. This recipe average a 4.7 star rating.
Read Reviews (5)
PREP TIME  20 Min
READY IN  8 Hrs

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 pints heavy cream, chilled
  • 1/3 cup unsweetened cocoa powder
  • 3/4 cup chocolate syrup
  • 2 (14 ounce) cans sweetened condensed milk
  • 1/4 teaspoon ground cinnamon

DIRECTIONS

  1. In a large bowl, beat cream with cocoa until stiff peaks form. Stir in chocolate syrup, sweetened condensed milk and cinnamon. Pour into a shallow dish or plastic container, cover and freeze 8 hours or until firm.

FOOTNOTE

  • Get out your ice cream maker and we'll let you in on some of the secrets of sweet success with homemade ice cream.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by ROHSEY
I wanted to make something unique for Memorial Day desert and thought ice cream might be the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by ALLYALL
We added ground up chocolate chips for extra chocolate and texture. It was very good and quite... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2006 by MooseNsquirrel
I used one can of condensed milk and it was very good, very very rich. I'll make this again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2008 by FAFUSGIRL
WOW!!! I needed to use some whipping cream I had in the Fridge and happened upon this recipe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2007 by cook123
I tried this and it turned out very well! All my guests liked it very much. I used 1 can of... MORE


 
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Nutritional Information
Chocolate Syrup Ice Cream

Servings Per Recipe: 12

Amount Per Serving

Calories: 541

  • Total Fat: 35.6g
  • Cholesterol: 131mg
  • Sodium: 127mg
  • Total Carbs: 51.3g
  •     Dietary Fiber: 1.1g
  • Protein: 7.7g

VIEW DETAILED NUTRITION

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