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DAILY RECIPE

Watercress, Melon and Almond Salad

SUBMITTED BY: Barrett

Cantaloupe and watermelon cubes are added to chopped watercress and dressed with a sweetened vinaigrette made with lime juice and a bit of fresh, minced ginger. Toasted almonds are sprinkled on before serving.

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NEWEST VEGAN DESSERTS RECIPES                    


Summer Berry Compote

Submitted by: Amelia
A refreshing dessert or snack of fresh summer berries with a hint of fresh fennel. Serve with cream if desired. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Vegan Peanut Butter Cupcakes

Submitted by: Caiti Ann
Living In: Iowa City, Iowa, USA
Delicious soft cupcakes are made in this recipe without all that fear of eating the batter. These are also taste great with chocolate chips folded in. 

Vegan Cupcakes

Submitted by: cornfairy
Home Town: Upper Black Eddy, Pennsylvania, USA
Living In: Rochester, New York, USA
These taste amazing and are quick to make! You can play around and substitute different milks, oils and extracts; just about any will work. I've listed my favorites. Unfortunately, this recipe doesn't rise well as a cake, but cupcakes are more fun anyway! These are great with a simple frosting of cocoa powder, powdered sugar and orange juice. 

TOP VEGAN DESSERTS RECIPES


Chocolate Strawberries

Submitted by: Colin
Strawberries dipped in melted bittersweet chocolate are simple and elegant. 

Sweet Candied Orange and Lemon Peel

Submitted by: Brenda Ward
With this easy-to-follow recipe, orange and lemon peel become an elegant -- yet still a bit tart -- sugared confection. 

Basil-Lime Sorbet

Submitted by: Mark Logan
This delicious sorbet combines basil and lime in a perfect, light dessert. 
 
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