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Chinese New Year Chocolate Candy

SUBMITTED BY: SAMMEIY PHOTO BY: Gwynne Kloch

"An easy recipe to make!"
PREP TIME  5 Min
COOK TIME  30 Min
READY IN  1 Hr
Original recipe yield 2 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 cups semisweet chocolate chips
  • 2 cups butterscotch chips
  • 2 1/2 cups dry-roasted peanuts
  • 4 cups chow mein noodles

DIRECTIONS

  1. Butter a 9x13 inch dish.
  2. Melt chocolate and butterscotch chips in the top of a double boiler over simmering water. Remove from heat and stir in peanuts. Stir in noodles until all is well coated. Press into prepared dish. Chill until set; cut into squares.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2004 by JENNGB
Tastes great, and so easy to make. I found the squares hard to cut, and about 1/4 of it ended... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2005 by Newson
You can make a nice treat for Easter with this recipe. I omit the peanuts when I do this, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by MAGGIE MCGUIRE
Thanks for providing this roadmap to our creativity, Sam. These were great. Since we really... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2006 by Gwynne Kloch
This isn't a particularly Chinese dessert (they wouldn't indulge in something so sweet), but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 10, 2003 by NYPD K9 COP
my husband loves these things! He use to get these at a deli close to his work. They later... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2003 by JRSIGRL
Sam! Thank you! My girlfriend made these for me one year. They were wonderful! I decided... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2007 by Nancy
I love the candy but found it easier to drop the candy by teaspoon rather than try to cut it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 18, 2003 by Kristi
I substituted white chocolate chips for chocolate and they were wonderful. I ha a hard time... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2003 by SWIMINCIRCLES
I've been using this recipe for years. I always made drop cookies with it. What a great idea... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2002 by Lisa
Be prepared to make more than one batch of these candies. Instead of a 9 by 13 pan I made... MORE


 
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